Dinner Menu

STEAKS

All dinners, are served with a tossed dinner salad and hot bread sticks. All dinners, other than rice and pasta dishes, are served with choice of potato or rice. Lite Line designates items that can be ordered in a smaller portion size.

 

UGLY STEAK
Our signature steak - our best seller and most popular. It's a 12 oz Rib Eye that is completely encrusted with this great seasoning that seals in the flavor and juices.  The seasoning makes it look awful, but it could be, and probably is, the best steak ever placed in front of you. . . .$22.95    
Railroard Steak
Same as above but HUGE 20 oz. Cut - it just proves that you can not have too much of a good thing. . . .$32.95

Char Broiled 12 ounce Rib Eye Dinner . . .$20.95

Steak Diane
A chef cut filet, cut into medallions, sauteed in butter, soy and Worcestershire with fresh mushrooms, celery and green onion. It's then flambed with brandy and fresh ground black pepper. . . . .$22.95
 
Filet Mignon
bacon wrapped filet mignon; One half pound chef cut of the finest USDA Choice Black Angus filet....Chef's Cut 8 ounce bacon wrapped.....$20.95
Petite 6 ounce..........$17.95
Cattleman's 10oz..........$24.95

 
Smothered Steak
Large 10 oz. fresh cut char broiled Black Angus Sirloin served over caramelized onion, green peppers and mushrooms on a sizzling cast iron platter. . .$16.95
 

Grilled Chopped Sirloin
Fresh ground chopped Sirloin topped with caramelized onions and sliced sauteed mushrooms . . . .$9.95 add American cheese $10.25

Lite Line 8 oz. Sirloin
. . . .$14.95
 
 
 
 
 

Add to any steak:
Coconut Shrimp (minimum 2) with Dijon Mustard Sauce ... $1.50 each
Grilled Cajun Gulf Shrimp with Creole sauce (minimum 2) ... $1.50 each
Crab Cake with Aioli Sauce ... $4.50
Breaded Jumbo Shrimp with cocktail sauce (minimum 2) ... $1.25
Cold Water Lobster Tail ... MARKET PRICE
Blue Cheese crumbs ... $1.75
Sauteed Mushrooms ... $1.25
Carmelized Onion ... $1.00

 

SEAFOOD

Hand breaded Coconut Shrimp
5 jumbo Gulf shrimp, hand breaded, in our kitchen, with sweet flaked coconut that's balanced with a side of honey- Dijon horseradish sauce. . . .$13.95

Cold Water Lobster Tail Dinner

served with warm lemon butter ... MARKET PRICE

Crab Cakes

2 cakes, handmade in our kitchen, a version of a New Orleans recipe topped with a dash of Cajun seasoning and served with a side of Aioli sauce. . . .$14.75

Roasted Garlic & Peppercorn Encrusted Char Broiled Salmon

Served over fresh dill sauce. . . . .$15.25 

Cajun Jumbo Grilled Shrimp

6 jumbo Gulf shrimp, dusted and grilled with Cajun seasonings and served over creole sauce . . . .$12.95 

Char Broiled Salmon

Served over fresh dill sauce . . . .$14.75

Breaded Jumbo Shrimp

5 jumbo Gulf shrimp, breaded in Japanese Panko bread crumbs . . . .$12.95

Broiled Orange Roughy

Delicate New Zealand white fish broiled with lemon & butter. . . .$15.75

Full Pound Golden Fried Catfish

. . . .$13.95

Most dinners are served with your choice of a cup of soup or tossed dinner salad. Lite line designates a smaller portion size of an entree at a reduced price. Additional servings of sauces and condiments - such as salad dressings - are available at an additional cost.

 

PASTA & RICE SPECIALTIES

Italian Chicken & Pasta
Grilled diced chicken breast and mushrooms over spaghetti with red sauce topped with Mozzarella, Asiago & Parmesan cheese then finished under the broiler. . . . .$11.95

Seasoned Chicken & Rice
Grilled seasoned diced chicken with fresh sliced mushrooms and onions served over wild rice. . . . .$10.95

Fettuccine Alfredo
Tender fettuccine noodles tossed in a rich Alfredo sauce . . . . .$10.95
with grilled chicken. . . . . . . . . . . . . . . .$12.95
with sauteed shrimp. . . . . . . . . . . . . .. .$16.25

Spaghetti with Meatballs
. . . . .$8.95

PORK DINNERS


Mahogany Pork Chops 1 1/2 Inch Thick Chicago Style
Two Chops. . . . .$19.75. . . . .Lite Line. . . . .$11.95

Breaded Pork Tenderloin Dinner
Two fresh cut and hand breaded pork tenderloins topped with white country gravy. . . . .$9.75
Lite Line. . . .$8.95

BBQ Babyback Ribs
over a 1 1/2 pounds of juicy succulent baby bak ribs that are finished with hickory BBQ sauce FULL RACK . . . . .$19.95
ONE HALF RACK . . . .$13.95
 

CHICKEN DINNERS

Teriyaki Chicken Breast
Two boneless, skinless chicken breasts, marinated in our homemade Teriyaki sauce, grilled and served with Teriyaki dipping sauce. . . . . . . . $11.25
Lite Line. . . . .$9.25

Charbroiled Chicken Breast
Two lightly seasoned char broiled breasts. . . . .$10.95
Lite Line. . . . .$8.25

Breaded Chicken Breast Strips
. . . . .$9.95

Three Piece Fried Chicken
. . . . .$8.95
All white meat (2 breast & 1 wing). . . . . . . . . .$9.95
Six wing dinner. . . . . . . . . $7.95
 

Honey Mustard Chicken
Two breasts topped with our honey mustard sauce, Cojack cheese and fresh bacon. Try it and you'll "come-on back" for more. . . . .$11.95
Lite Line. . . .$9.95

Mahogany Chicken Breast
Two charbroiled chicken breasts, finished in our unique sweet & smokey Mahogany sauce. . . . .$11.95
Lite Line. . . .$9.95

DESSERTS

Fresh baked Pies - made from scratch - cream......$2.50 or fruit......$2.95

Selection of premium dessert tray featuring cheese cakes & tortes
Eli's Cheese Cake topped with cherries ... $4.75
Bailey's Irish Cream ... $6.25
Turtle Cheese Cake ... $6.95

Hand dipped ice cream or sherbert ... $1.75

Popular Dessert Cocktails - (must be 21) Mudslide, Grasshopper, Brandy Alexander, Chocolate Raspberry Martini, Candy Bar Martini, Banana Split, Kahula & Cream, White Russian

BEVERAGES

Drinks with Free Refills. . . .$2.10
Coke, Diet Coke, Mellow Yellow, Root Beer, Sprite, Iced Tea, Hot Tea, Decaf Hot Tea, Coffee, Decaf Cofee, Lemonade, Hot Chocolate (in season)

CHILDREN'S MENU

Cheeser
Grilled cheese, french fries, and a beverage . . . . .$2.75

Spaghetti & Meatballs
with a beverage. . . . .$3.95

Dinosaur Chicken Strips
with french fries, jello and a beverage. . . . .$4.25

Oven Baked Kid's Cheese Pizza
with a beverage. . . . .$4.25

Macaroni & Cheese
with a beverage. . . . .$4.25
 
 
 
 

 

All menu items, except buffet, are available for take out.

Red Ox Restaurant & Lounge
1302 W. Jackson St. • Macomb, IL 61455 • (309) 833-4200