Lunch Menu

SOUPS

Homemade Vegetable, Soup de Jour, Hearty Beef Chili,
Cup. . . . . . . . . . . $1.90
Bowl/ Crock. . . . .$2.85

French Onion Au Gratin, New England Clam Chowder, Portugese Black Bean Chili with Sour Cream
Cup. . . . . . . . . . . $2.50
Bowl/ Crock. . . . .$3.75

SALADS

Soup, Salad, Bread & Cheese Bar
Homemade soups, fresh baked breads & sweet rolls and made from scratch salads, fresh fruit when in season!
Adults. . . . . . . . . . . .$6.95           Seniors (62 and over). . . . .$6.25
Children (6-11). . . . .$5.25          Children (2-6). . . . . . . . . . .$2.00                Children under 2. . . . .Free
With any dinner entree or Luncheon Platter. . . . .$3.00

Taco Salad
In an edible flour torilla shell we use shredded lettuce, seasoned ground beef mixed with chili, chopped fresh tomatoes, cheddar cheese and ripe olives - served with salsa and sour cream. . . $5.95

Chef Salad
Ham, turkey, American & Swiss cheese, egg, tomato, green peppers, shredded red cabbage, shredded carrots & iceburg lettuce. . . $5.95

Chicken Fajita Salad
Tender marinated grilled Tex/Mex chicken served over shredded lettuce, chopped fresh tomatoes, ripe olives, shredded cheddar in an edible flour tortilla shell with sour cream and salsa on the side. . .$6.50

Caesar Chicken Salad
Tender Romaine lettuce tossed with Iceberg lettuce, seasoned croutons, chopped egg, fresh bacon, creamy Parmesan dressing topped with char broiled chicken breast strips. . .$6.50

Spinach Salad with Char Broiled Chicken
Fresh spinach, egg, fresh mushrooms, fresh chopped bacon, rings of sweet red onion, seasoned croutons and a char broiled chicken breast cut into strips.  This salad is served ith our mustard vinaigrette on the side. . .$6.50

Wilted Spinach Salad with Char Boiled Chicken and hot sweet & sour bacon dressing. . .$6.50

 

SIDES

Dinner Salad Greens. . . . . $2.95
Dinner Casesar Salad. . . . $3.95
Dinner Spinach Salad. . . . $3.95

Potato Side. . . . . . . . . . . .$1.75
Baked - Hash Browns - Roasted Wedges - French Fries

Roasted Red Pepper & Cheddar Potato Boat . . . . $2.50
(available after 5 pm daily)
           substituted for another potato with entree. . . . . . . . .add $1.00

Creamy Slaw. . . . . . . . . . $1.75
Potato Salad. . . . . . . . . . .$1.75

Bread Sticks. . . . . . . . . . .$.40 each

 

LUNCHEON PLATTERS

French Dip Sandwich

          Thin slices of lean beef marinated in au jus and served on a grilled steak roll with french fries and au jus dipping sauce. . .$6.95

                     With Swiss cheese. . . .$7.95

Philly Cheese Steak

           Thin slices of Rib Eye loin roast grilled and served on a steak roll with grilled onion, Provolone cheese and french fries & pickle spear.
           . . $6.95

Hoagie Steak

           Philly Cheese Steak with added ingredients of green peppers and mushrooms. . . .$7.50

Brown Skillet
An open-faced breaded chicken filet on a toasted bun covered with grilled shaved ham and smothered in our cheddar sauce. Served with french fries. . . . .$5.75

Chicken Filet
A marinated, breaded chicken breast filet served on a toasted bun with lettuce and tomato, french fries and pickle spear. . . . .$5.50

Grilled Reuben
Thin slices of corned beef, Swiss cheese and sauerkraut on dark German rye bread, grilled and served with french fries and pickle spear - 1000 island dressing can be ordered on the side or on the sandwich. . . . .$5.95

Club Sandwich
Club-style sandwich made with American cheese, lettuce, tomato, bacon and your choice of lean ham, tasty turkey or both meats. Served with potato salad.
         Ham or Turkey. . . . .$5.95
         Both . . . . . . . . . . . . $6.50

Charbroiled Chicken Breast
Served with honey mustard sauce on a toasted bun, with lettuce, tomato, and french fries. . . . .$5.50

Hot Roast Beef Sandwich
With mashed potatoes and gravy. (served between 11:00 am to 2:00 pm). . . . .$6.25

Open Faced Sirloin Steak Sandwich
A grilled 6 oz. sirloin steak served on a grilled slice of homemade whole wheat Texas toast with lettuce, tomato, and french fries. . . . .$9.50

BBQ Beef Sandwich
Shredded beef marinated in tangy BBQ sauce and served on an open-faced bun with French fries. . . . .$5.50

Charbroiled Butterflied Boneless Pork Chop
A 6 oz. charbroiled butterflied seasoned boneless pork chop served on a toasted bun with lettuce, tomato, pickle and french fries. . . . .$5.25
Hand Breaded Pork Tenderloin Sandwich
Made from scratch - the old fashioned way - served on toasted bun with french fries and pickles. . .$4.50

A LA CARTE SANDWICHES

Bacon, Lettuce & Tomato. . . . .$3.50
Served on toasted bread of your choice

Grilled Cheese
. . . . . . . . . . . . . .$2.25
 
Chicken, Ham or Tuna Salad
On white toast. . . . . . . . . .$2.95
On flaky croissant. . . . . . . $3.95

Hamburger
. . . . . . . . . . . . . . . . .$2.95

Cheeseburger
. . . . . . . . . . . . . . .$3.50

Red Ox Restaurant & Lounge
1302 W. Jackson St. • Macomb, IL 61455 • (309) 833-4200